Wednesday, March 11, 2009

Fried Pumpkin

This might be my favorite Japanese food, fried pumpkin - actually squash, but they call it pumpkin. I can pick it up cold at any of the nearby grocery stores, pop it in the fish broiler and enjoy it dipped in soy sauce. I like it so well that sometimes I don't even wait for it to get heated all the way through before devouring it.

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